Creme De Cocoa (Liqueur)
"30% alcohol by volume. No refrigeration needed. For clear creme de cocoa use unchocolated cocoa. Use in drinks such as Italian Coffee, Flying Grasshoppers, Chocolate Martinis, Mocha Martinis, B-52 Bomers, Almond Joys, and Alexander the Greats."
- Ready In:
- 168hrs
- Ingredients:
- 3
- Serves:
-
25
ingredients
- 8 ounces Everclear alcohol
- 3 teaspoons cocoa
- 1 cup karo corn syrup
directions
- Mix all ingredients and pour into a bottle.
- Fill bottle with water, seal tightly, and shake frequently over the next week before using.
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RECIPE SUBMITTED BY
littleturtle
United States
