Hot Avocado Cream With Bacon Crumble

"This tastes heavenly! I serve it with some breadsticks flavoured with rosemary."
 
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Ready In:
15mins
Ingredients:
10
Serves:
6-8
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ingredients

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directions

  • Melt butter in a saucepan.
  • When hot and bubbly, stir in cornflour and continue to stir until mixture turns golden.
  • Gradually add chicken stock, whisking constantly to smooth away any little lumps.
  • Sprinkle with salt and pepper.
  • Remove from stove.
  • Add avocado puree, white wine and cream.
  • Reheat carefully, but do not allow to boil.
  • Transfer to a heated soup tureen and sprinkle with crisped bacon crumble.
  • To serve, ladle into heated soup plates and garnish with fresh coriander.

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RECIPE SUBMITTED BY

I,m a Mum of 3 (26,22,and 19)They keep me on my toes so to speak!!!!!! and rapidly heading for Hair dye. I live in Sunny South Africa but I,m of Welsh(uk)decent! I use to be(before the joys of Motherhood and domestic bliss Ha HA!) a nurse specialising in Oncology(Cancer nursing).Now I,m a stay at home Mum(although I,m a part-time secretary for DH,s small business.) I,ve lots I want to do in the pipeline now the children are getting older!I love to cook,its one of my passions,besides cooking I love to Read and enjoy anything from Medical thrillers,historical epics! to a good old mystery the more complex the better! On my to do list is learning to quilt,knit fair isle and bottle preserves properly! I live at the Coast and have done so for the last 5 years,its certainly a slower pace of life here than when we lived in the city. There is something very restful about living so close to the Sea even the storms are spectacular to watch.One of My wishes is to spend a weekend in a Light house,preferably in rough weather! I,m also *Mum* to 4 dogs(all girls!)Millie the boxer,Jessie the cross border collie who is slightly mad to say the least!and my 2 little Jack Russells Molly and Mandy who have me running about all over the place I wish I had their energy!I,de bottle it and make a fortune!
 
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