Cheese-Eggs with bacon and peppers
photo by Bergy
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
1
ingredients
directions
- In a pan, medium heat, slightly fry the bacon.
- just before brown add the onions and saute for 5 minutes.
- Cut the peppers in fine strips and add to pan.
- Beat the eggs and add 3/4 of the cheese, salt and pepper.
- Pour eggs/cheese mix over the onion-bacon-pepper-mix.
- let sit and sprinkle with the rest of the cheese and the chives.
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RECIPE SUBMITTED BY
Lali8752
United States
My passions are my faith, my family, genealogy, collecting recipes, cookbooks and movies.