Easy Banana Bread

"My mom got this from a friend- I think it is originally from Better Homes. My siblings loved this when it was made in mini-loaf pans- a fun change from the regular size! Served best when warm with butter on top- You can always put it in the microwave for a few seconds to heat up a slice later on!"
 
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photo by BeccaB3c photo by BeccaB3c
photo by BeccaB3c
Ready In:
1hr 5mins
Ingredients:
7
Yields:
1 loaf
Serves:
8
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ingredients

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directions

  • Preheat the oven to 350 degrees.
  • Mix the sugar, butter, eggs, and milk together with a spoon in a bowl.
  • In a separate bowl, combine flour and baking soda.
  • Add 1/2 of the flour mixture into the sugar and egg mixture.
  • Then add 1/2 of the banana mixture, and alternate until all in mixed together.
  • Put batter in a greased loaf pan or into miniature loaf pans.
  • Bake 40-60 minutes, depending on the size of the pan (they should be golden brown on the top).
  • Enjoy!

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Reviews

  1. This recipe is simple and delicious. A great way to get rid of black bananas.
     
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