Orange Fruit Chicken Salad

"Get ready for one of the most delicious chicken salads you will ever eat! All ingredients can be increased to suit taste. Double recipe if feeding more than 4 people."
 
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photo by CountryLady photo by CountryLady
photo by CountryLady
Ready In:
2mins
Ingredients:
12
Serves:
4
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ingredients

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directions

  • For the dressing: mix all ingredients, and adjust all ingredients to suit taste.
  • For the salad: Mix all ingredients EXCEPT the greens; toss lightly with citrus dressing, chill for about 1-2 hours.
  • Divide the salad greens into salad bowls.
  • Top or mix with chilled chicken salad/citrus dressing mix.

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Reviews

  1. Great recipe! Easy, nutritious and delicious. I added a small amount of mini penne pasta, cooked and small amount of uncooked broccoli.
     
  2. Fruity and fresh tasting chicken salad! Really nice one. I used peanuts instead of almonds, since that was what I had on hand. Yum!
     
  3. This was a delicious twist on plain 'ol chicken salad. Didin't change a thing and served over baby romaine lettuce for a light summer lunch on the deck. Thanks Kitten!
     
  4. This was good, I used zuchinni and pine nuts instead of celery and almonds. My finicky three year old really liked this.
     
  5. Very good recipe. I used fat free sour cream and low fat mayo and it tasted just great! We also got 5 servings out of it! Please follow the instructions to chill for a couple of hours, this salad comes alive with flavor while it sits! Yummy! I served on wheat bread, but I think next time will try pita bread. Thank you.
     
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Tweaks

  1. Fruity and fresh tasting chicken salad! Really nice one. I used peanuts instead of almonds, since that was what I had on hand. Yum!
     
  2. This was good, I used zuchinni and pine nuts instead of celery and almonds. My finicky three year old really liked this.
     

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