White Pizza or Pizza Blanca

You go with this recipe, we all loved it. I added some olive sloces and a few chopped marinated artichoke hearts.<br/>Yummmmmmm-eeeeeeeeee

Loved this recipe...used Pillsbury crust and brushed lightly with olive oil and sprinkled with Parmesan cheese and baked for about 5 min. at 450...added the onions and garlic, cheeses, red pepper and black olives...cooked about 5 or 6 additional minutes...then took the suggestion from below to add precooked shrimp with additional mozzarella cheese...cooked about 5 minutes or until done...absolutely delicious...thank you for this recipe and for all of the helpful suggestions below.

I make this suing biscuits from a can pushed together and made into a crust. Also good with any other pizza crust. Always a crowd pleaser, fast, and easy.

Recently moved and can't find a good pizza - made my own and will never order out again. I used the Basic Pizza Crust Recipe #26181. I used a little less onion and a little more garlic - both diced and sauted in a little extra oil to make a "sauce". Also added sun-dried tomatoes and black olives. Wonderful.

so happy you posted this, as i am a big fan of white pizza. loved the basic idea! i don't like onions, so i used extra cheese, mushrooms and pepperoni. you can add anything you want with this. i forgot the red pepper flakes. guess i'll just have to make it again!