Yummy Green Beans
- Ready In:
- 27mins
- Ingredients:
- 2
- Serves:
-
2
ingredients
- 1 (14 1/2 ounce) can green beans
- 1⁄2 tablespoon olive oil (adjust to your taste)
directions
- Place green beans(with all the liquid)in pot and add olive oil.
- Cook on Medium High to High. Let all the liquid cook out.
- The only tricky part of this recipe is to keep and eye on the beans
- at the end.
- The beans are much tastier though if all liquid to be gone. Usually
- takes about 25 minute
- These beans might even be tastier the next day.
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Reviews
-
Was I ever wrong about this recipe. I thought to myself as I was making it, how could 1/2 tablespoon of mild olive oil make any difference? Well, let me tell any other doubting Thomas' out there, THIS IS GREAT!!! I will never eat a plain can of beans again! Do as Zoe says and boil off the liquid. Even the daycare children liked them. Zoe thank you for sharing. I'm so glad I picked you from the Newbie Nursery Twist in this falls PAC 2006
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RECIPE SUBMITTED BY
I live in Indialantic which is a small beach town on the east coast of Florida. I manage a wellness center and teach gentle yoga and stress management classes. For fun my husband and I spend time at the beach and working on our fixer up house. Both of us have found wonderful recipes on the zaar. I am so glad to have discovered this site.