Party Mango Ice Cream
"My mom has been making this recipe for years. We obtained this recipe from a party that we went to! This is great for a party; it is easy to make and everyone who tries it eats it up, even those who don't care too much for sweets. I like it better than the premade mango ice cream that you can buy from the Indian store. When I was visiting Oman several years ago, I bought a mango ice cream with strawberry syrup swirls, so now I add strawberry syrup. Whatever you choose, enjoy!"
- Ready In:
- 1hr 10mins
- Ingredients:
- 3
- Yields:
-
1/2 gallon
- Serves:
- 10
ingredients
- 1⁄2 gallon vanilla ice cream
- 1 (30 ounce) can mango pulp
- strawberry syrup, if desired (I like Quik)
directions
- Place the ice cream in a large bowl and soften in the refrigerator about 1 hour before preparing.
- Take out ice cream, place in a large punch bowl (or use the previous bowl) and add mango pulp, mixing well to incorporate.
- Serve in goblet glasses and finish with strawberry syrup if desired.
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RECIPE SUBMITTED BY
I am a school psychologist and enjoy cooking, traveling, dancing, sports and music. Recently, I have remarried and moved to New Jersey. Like many of the mothers on Recipezaar, I have two precious boys, a 7-year-old and I have just given birth to my second son.
I love to try all kinds of food, particularly from other countries, because for that nationality, that food is the most delicious for them. After moving to New Jersey, I have had the wonderful opportunity to try food from all over the world, especially authentic Italian-yummy! Cooking is one of the most wonderful things that a person can do. My son loves to mix and help in the kitchen; it brings everyone joy when he is creating his masterpiece.
