Healthy Fruit Parfait

"Delicous, fast and healthy breakfast. You may use any fruits that you have. I have used banana, pineapple, blueberries, strawberries and raspberries and they all taste delicous!"
 
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photo by Liza at Food.com photo by Liza at Food.com
photo by Liza at Food.com
photo by Rita1652 photo by Rita1652
photo by Rita1652 photo by Rita1652
photo by Rita1652 photo by Rita1652
photo by ncmysteryshopper photo by ncmysteryshopper
Ready In:
7mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Toss fruits in a bowl and toss gentley.
  • Into each parfait dish, layer 1/4 of fruit mixture, 1 tablespoon granola, 1/4 cup yogurt, 1/4 cup fruit mixture, 1/4 cup yogurt, 1 tablespoon granola and then garnsih with a strawberry.

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Reviews

  1. I can't believe I haven't reviewed this yet! I make these every morning for my husband and I to take to work for breakfast. They are great tasting and very healthy!!!
     
  2. This made for a great dessert last night after dinner. It was fresh tasting, refreshing and easy to assemble.
     
  3. I made this as a single serving dessert last night, and I was asked to make it again for breakfast this morning. I have a sneaking suspicion that this will become a new staple in my house. I used nonfat plain yogurt, strawberries and bananas. I didn't have any granola on hand, so I used GoLean Crunch cereal instead. I can’t wait to start experimenting with different fruits and “crunch�. I think I’ll sneak in some wheat germ, flax seeds and ground walnuts whenever possible to increase the nutritional value. Thanks for a great recipe!
     
  4. Sweet, creamy, crunchy--this one has it all. I made this with some fabulous granola I bought at the local farmer's market. Delectable!
     
  5. My kids always like to get a parfait from McDonalds for breakfast when we are traveling. This tasted sooo much better! We subbed blueberries for the pineapple and actually used blueberry yogurt instead of vanilla. Thanks BestTeenChef for reminding us how easy this is to make at home!
     
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Tweaks

  1. I made this as a single serving dessert last night, and I was asked to make it again for breakfast this morning. I have a sneaking suspicion that this will become a new staple in my house. I used nonfat plain yogurt, strawberries and bananas. I didn't have any granola on hand, so I used GoLean Crunch cereal instead. I cant wait to start experimenting with different fruits and crunch?. I think Ill sneak in some wheat germ, flax seeds and ground walnuts whenever possible to increase the nutritional value. Thanks for a great recipe!
     
  2. My kids always like to get a parfait from McDonalds for breakfast when we are traveling. This tasted sooo much better! We subbed blueberries for the pineapple and actually used blueberry yogurt instead of vanilla. Thanks BestTeenChef for reminding us how easy this is to make at home!
     

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