Easy Cocktail Weiners

"This is a quick and incredibly easy appetizer! We make these for family get togethers and pot lucks. Nobody ever guesses the ingredients! Note - cooking time is crock pot time."
 
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photo by lets.eat photo by lets.eat
photo by lets.eat
Ready In:
3hrs 5mins
Ingredients:
3
Serves:
20
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ingredients

  • 2 (1 lb) packages cocktail franks or (1 lb) packages Little Smokies sausages
  • 1 cup prepared yellow mustard
  • 3 cups grape jelly
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directions

  • Place all ingredients in crock pot.
  • Heat on low 3-4 hours stirring occasionally.
  • Serve warm.
  • *You can adjust how spicy to prepare according to your tastes, add more mustard, less jelly, etc. This is a great recipe base that takes all kinds of changes according to individual tastes easily.

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Reviews

  1. Made this for 2 potlucks, with lukewarm responses, shame because it's really easy to make.
     
  2. So simple and tasted great! Next time I make them I will probably use a little less mustard so they are a bit sweeter. But everyone loved them, even people who don't like mustard!
     
  3. Quick, easy, and loved by everyone --- just what I like!
     
  4. I already have a recipe for coctail weiners posted on here but thought I would try yours. It was great and I loved the fact that the almost same taste is still there but with less ingredients. My guests couldn't get over the fact that it has grape jelly in it. Thanks for posting a great recipe that is so easy to prepare.
     
  5. Delicious and quick, much less of a 'bite' than a recipe that I normally use, this was a nice sweeter version. Thanks CindiJ!
     
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RECIPE SUBMITTED BY

Missouri born and bred. Raised in a family of awesome cooks and bakers! I love to cook, bake breads, pies. Nothing makes me happier than to hear someone moan or sigh with delight while eating something I've made.
 
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