One Dish Chicken & Biscuit Bake
photo by coconutcream
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
6-8
ingredients
directions
- Preheat over to 325*.
- Place cooked chicken in 9x13 baking pan.
- Combine the soup and water (and sliced mushrooms if desired). Mix well and pour over chicken.
- Place uncooked biscuits over chicken mixture. Sprinkle with pepper.
- Bake for 15-20 minutes or until biscuits are lightly brown.
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Reviews
-
This was extremely easy and tasted great! I used cream of chicken soup and no mushrooms. I boiled my chicken in water seasoned with poultry seasoning and pepper, then substituted about 2/3 of that broth for the water. I also just mixed the chicken and soup mixture all together in the pan and turned my biscuits over halfway as they weren't getting done on the bottom. I was concerned this would be a little bland, but it wasn't...it had a wonderful flavor and I have a feeling it will go into heavy dinner rotation! Thanks so much for posting such a great recipe!
-
Wow another one that the family loved. I used 8 chicken breasts and then cut up in cubes. I also doubled the soup and water and sprinkled poultry seasoning on top.. Very easy and tasty meal for those who want to make something good yet want something fast :) I made some rice and the family had rice underneath the chicken.. Thanks again ltf for a great recipe.
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Tweaks
-
This was extremely easy and tasted great! I used cream of chicken soup and no mushrooms. I boiled my chicken in water seasoned with poultry seasoning and pepper, then substituted about 2/3 of that broth for the water. I also just mixed the chicken and soup mixture all together in the pan and turned my biscuits over halfway as they weren't getting done on the bottom. I was concerned this would be a little bland, but it wasn't...it had a wonderful flavor and I have a feeling it will go into heavy dinner rotation! Thanks so much for posting such a great recipe!
RECIPE SUBMITTED BY
looneytunesfan
United States