Terrific Tuna Casserole

"Easy recipe for the beginner cook..."
 
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photo by Charlotte J photo by Charlotte J
photo by Charlotte J
Ready In:
55mins
Ingredients:
8
Serves:
6-8
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ingredients

  • 1 (6 ounce) can canned tuna, drained
  • 1 (10 1/2 ounce) can cream of celery soup
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 1 (10 1/2 ounce) can peas
  • 1 (16 ounce) package spiral tri-colored pasta
  • 14 cup milk (more or less)
  • 12 cup shredded cheddar cheese
  • cracker
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directions

  • Preheat oven to 350 degrees.
  • Cook noodles in a pot of water until JUST tender. Drain.
  • Stir in tuna, canned soups, and peas into noodles.
  • Put in casserole dish.
  • Crumble crackers on top of mixture then sprinkle cheese on top.
  • Bake until everything is hot and cheese is melted (approx. 30 min.).

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Reviews

  1. Another winner for the kids. I used 1 cup of frozen peas, 1/3 cup of milk and topped it with cheese the last 5 minutes of baking and it was perfect. I will be making this one again. Thanks you for posting it. Made for Bargain Basement Tag Game - January 2010
     
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