Easy Cheese Sauce
"This cheese sauce is super simple to make, with just 4 ingredients that you probably already have on hand."
photo by Peter J
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 6 ounces process American cheese, sliced
- 1⁄3 cup milk
- 1⁄4 teaspoon onion salt
- 1 drop red pepper sauce (optional)
directions
- Put milk, onion salt and pepper sauce into a medium saucepan. Tear cheese into small pieces and add to pan. Heat over medium-low to medium heat until cheese is melted and mixture is smooth.
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Reviews
-
I have never succeed in making this sauce. Once cheese not melted, once cheese too thick:(( Can i use pre shredded processed cheese for this recipe? And taste good with fried potatoes??
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I don't know why I've never succeeded in doing this before! I used granulated onion and a dash of salt along with a big splash of hot sauce. Amazing and indulgent over roasted broccoli :)
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Very good for an American Cheese Sauce Recipe. I added a pinch of cayenne pepper, garlic powder and italian seasoning. AMAZING!! -
Tasted great over corned beef and cabbage! Would also be good over cauliflower, asparagus and other vegetables.
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