French Market Sandwiches

"So good and easy!"
 
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photo by gailanng photo by gailanng
photo by gailanng
Ready In:
25mins
Ingredients:
8
Serves:
10
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ingredients

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directions

  • In a bowl, combine the butter, mustard,onions, poppy seeds and curry powder. Spread over cut sides of croissants.
  • Place a slice of ham and cheese on each croissant: replace tops. Wrap individually in foil.
  • Bake at 325°F for 15-20 minutes or until heated through.
  • Serve immediately.

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Reviews

  1. I made these to the "T"...loved the curry! Once friends/family get a taste of these nibbles, you will be nagged, cajoled, threatened or bribed to bring these to the next event. Myself, I have a proclivity of a good bribe...much more profitable.
     
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RECIPE SUBMITTED BY

I love collect new recipes as well as eat them. I have a recipe collection that is almost taking up my pantry room. And I still keep adding more to zaar. I LOVE TO COOK! Which I just pickes up about 4 yrs ago, when I became a mommy. I used to think it was a chore and I hated even the thought of it. I wish I could Bake more...I cant BAKE AT ALL! I will have to practice on that one. I work overnights. I have been married for almost 4 yrs. We have 2 beautiful toddler boys together and will hopefully have more.
 
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