Chicken Supreme Kiev-Style
"My family loves this. It's a lighter version of the traditional Chicken Kiev. I personally leave out the salt, so I made it optional in the recipe. Recipe from Jacques Pepin Good Life Cooking cookbook. This pairs well with Bulgur Wheat Pilaf recipe #175759."
photo by Fairy Nuff
- Ready In:
- 55mins
- Ingredients:
- 14
- Serves:
-
4-6
ingredients
- 4 (7 ounce) boneless chicken breasts, trimmed of any skin and visible fat
-
Mushroom Filling
- 1 1⁄2 tablespoons virgin olive oil
- 1 1⁄2 cups onions, chopped
- 8 ounces mushrooms, cleaned and chopped (3 cups)
- 3 -4 garlic cloves, peeled, crushed, and chopped
- 1⁄2 teaspoon salt (optional)
- 1⁄4 teaspoon fresh ground black pepper
- 2 tablespoons fresh cilantro, coarsely chopped
-
Coating
- 4 slices firm white bread, processed in blender to make crumbs (2 cups)
- 2 tablespoons virgin olive oil
- 2 tablespoons fresh cilantro, chopped
- 1⁄2 teaspoon salt (optional)
- 1⁄2 teaspoon fresh ground black pepper
- 1⁄4 cup skim milk
directions
- Preheat oven 400F degrees.
- Butterfly the chicken breasts: slice almost all the way through the thickness of each breast, stopping when you can open the breast like a book and lay the attached halves flat.
- Pound each breast lightly. Set aside while you make the filling.
- Filling: Heat the olive oil in a large skillet. Add onions and saute over medium-hight heat for about 2 minutes. Stir in mushrooms, garlic, salt, and pepper. Cook, covered, for about 3 minutes. Remove the lid and continue cooking until liquid is absorbed. Add cilantro and transfer mixture to a plate to cool.
- When the filling is cooled, divide it into four equal portions. Mound one portion in the center of each chicken breast. Fold all the edges of the breast meat over the filling to enclose it completely.
- Coating: In a bowl, combine the bread crumbs, oil, cilantro, salt, and pepper.
- Place the milk in another bowl.
- Dip the stuffed chicken breasts in the milk and then roll them in the seasoned bread crumbs.
- Arrange the coated breasts in a roasting pan and bake for 20-25 minutes, or until cooked through but still moist.
- Serve immediately.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Good twist on Chicken Kiev! -
Wow, this was great. As did another reviewer, I used panko crumbs rather than fresh bread crumbs. Also, I inadvertently purchased skinless but *not* boneless chicken breasts. I didn't feel like de-boning them, so I just sliced halfway through, filled with the mushroom mixture, and then piled the breading on top with a few drizzles of olive oil. This turned out great, and meant not having to pound out the meat. It did take longer to cook, however-- like 35-40 minutes or so. Regardless, this was one tasty meal and the mushroom filling really was fantastic. Thanks! -
This is very tasty! I used panko crumbs instead of breadcrumbs and was pleased I did as the chicken came out of the oven so golden, crunchy and beautiful. Also in the mushroom mix I used some garlic salt. Served with heated up Recipe #269202 and broccoli as suggested. Fabulous Sunday lunch, thank you! -
This is an unknown gem of a recipe!! I made one change because I was feeling lazy...I used dried breadcrumbs and browned the chicken for 2 minutes each side before putting them in the oven. I loved the coriander (cilantro)in the breadcrumbs!! Served with Speckled Sweet Potato Mash #138332 and steamed broccoli. A winner dinner!!!!
RECIPE SUBMITTED BY
30 THINGS ABOUT ME:
1. I taught myself how to cook out of self-defense.
(Mom hated cooking, and her "specialty" was "Liver and Onions")
2. I love to cook.
3. I think eating's pretty fun, too.
4. I enjoy many different cuisines.
5. Organ meat isn't one of them.
7. I was born in New Jersey.
8. I'm Italian.
9. The only Italian words I know are bad ones.
10. I'm married to a wonderful man who loves trying new recipes.
12. I have 5 beautiful children...and the pictures to prove it. ;)
13. I hate doing laundry.
14. I do it anyway because I hate dirty clothes even more.
15. I used to work in Marketing.
16. My favorite color is purple.
17. I like the black jelly beans best.
18. I have a weakness for dark chocolate.
19. I love penguins.
20. My favorite pets are cats.
21. We have a pet turtle.
22. I can drive a stick (manual transmission).
23. I can juggle (nothing sharp or on fire).
24. I love gardening.
25. I hate garden-eating bugs.
26. My hobby is black and white photography.
27. I enjoy public speaking.
28. I like creating fun, innovative cakes.
29. I once made a soundboard cake for a DJ's wedding. It even lit up.
30. I live in Texas, but I don't say, "y'all."
31. I've always wanted to visit New Zealand.
32. I read a lot.
33. I use vegan-certified skin care products.
34. I'm not religious, but I have a personal relationship with Jesus.
35. Okay, so I have more than thirty things...never was much good with numbers!
<img src="http://www.recipezaar.com/members/home/296809/BannerforAMpages1a.jpg">
<img src="http://i26.photobucket.com/albums/c105/jewelies/babyred-1.jpg">
<img src="http://www.satsleuth.com/cooking/RecipeSwap2.JPG" width=80%>
<img src="http://i23.photobucket.com/albums/b399/susied214/beartag_1_1.jpg" border="0" alt="Photobucket - Video and Image Hosting"><img src="http://i23.photobucket.com/albums/b399/susied214/adopted_1_1.jpg" border="0" alt="Photobucket - Video and Image Hosting">
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/untitled.jpg" border="0" alt="Photobucket - Video and Image Hosting">
<img src="http://i3.photobucket.com/albums/y53/DUCHESS13/World%20Tour/ZWT2.gif">
<img src="http://i18.photobucket.com/albums/b112/kzbhansen/Banners/Animation3.gif">
<img src="http://i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%203/ZWT3-Participation.gif">
<img src="http://i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%204/ZWTAB-tg.gif">
<img src="http://www.recipezaar.com/members/home/584814/CAFE_ZMAKK3.jpg" width=90%>
<img src="http://images.quizilla.com/H/h0t5auce/1108834307_brown_answer.jpg">Oh bother!Take this <a target="quizilla" style="color:rgb(128,0,128)" href="http://quizilla.com/redirect.php?statsid=17&url=http://www.quizilla.com/users/h0t5auce/quizzes/Which+Food+Network+chef+are+you%3F">quiz</a>!
<a href="http://www.amazingcounter.com"><img border="0" src="http://c9.amazingcounters.com/counter.php?i=1933571&c=5801026" alt="Hit Counters"></a>
<a href="http://www.4travelcoupons.com/budget-coupons.html">Budget</a> <a href="http://www.4travelcoupons.com/car-rentals.html">Car Rentals</a>
