Spicy Black Bean Salsa
"A wonderful salsa recipe that is easy to make and very flavorful. It has been a hit with tortilla chips every time I've made it for an occasion."
photo by Pam-I-Am
- Ready In:
- 15mins
- Ingredients:
- 11
- Serves:
-
10-12
ingredients
- 2 (15 ounce) cans black beans, drained and rinsed
- 1 (16 ounce) can whole kernel corn, drained and rinsed
- 1 (16 ounce) can diced tomatoes
- 1 (10 ounce) can Rotel Tomatoes (Mexican Festival if available)
- 1⁄2 - 3⁄4 jar picante sauce
- 1⁄2 cup red onion, chopped
- 1⁄2 cup fresh cilantro, chopped
- 6 tablespoons lime juice
- 2 tablespoons olive oil
- 1 1⁄2 teaspoons ground cumin
- salt and pepper
directions
- Combine the first ten ingredients into a large bowl.
- Season with salt and pepper.
- Cover and refrigerate for 24 hours to let all the flavors meld together.
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Reviews
-
What a great easy recipe suitable for gatherings or at home watching tv. When I make this again I will split the batch in two and put a hotter salsa in one, and a medium in the other. It turned out wonderfully and was really fast to put together. -
Good and easy salsa recipe. I add a couple of tbsp. of chopped jalapeno (mild jar) and if you use the Rotel Mexican Festival tomatoes I don't add quite as much lime juice as this is in the tomatoes. I also drain the canned tomatoes so it's not so soupy. It makes a lot so have a party! -
Awesome salsa! I used dry black beans (cooked of course )and weighed them out on a scale and didn't have lime juice to add. I drained both cans of tomatoes too so it was a chunkier salsa. I bought a 16oz jar of picante sauce and used 1/2 of the jar (recipe doesn't specify jar size). For dinner tonight, I spooned over chicken breast, for a healthy dinner :), and this was AMAZING too. Definitely will be making this again! So easy and tastes GREAT! :)
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YUM! I whipped this up fairly quickly on a whim. I didn't have enough black beans so I included some canned pintos. I also used dried cilantro. This is a really easy salsa or side to prepare and tastes just wonderful. Thanks Caryn! -
So yummy and easy to make. This is my new favorite salsa!
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Tweaks
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My GO TO salsa recipe! I use canned roasted corn. (Green Giant I think) DELICIOUS!
RECIPE SUBMITTED BY
Caryn
Hoover, AL
I live in to Jacksonville, FL with my husband, 2 daughters (17 and 11), 4 cats, and 2 dogs. My favorite things to make are cookies/bars and pound cakes. I have had a great time cooking since discovering Recipezaar January 2002.
This is a picture of my youngest cat, Lily. She is my sweet sweet little baby.
