Poppy Seed Bread
"This is a simple bread my mother used to always make for us. It is sure to please."
- Ready In:
- 55mins
- Ingredients:
- 6
- Yields:
-
2 loaves
- Serves:
- 12
ingredients
- 1 (18 ounce) yellow cake mix
- 1 (3 1/2 ounce) package instant coconut pudding mix
- 4 eggs
- 1⁄2 cup vegetable oil
- 1⁄4 cup poppy seed, soaked in
- 1 cup warm water, for 1/2 hour
directions
- Mix all ingredients together for 4 minutes.
- Bake in greased loaf pan for 45 min at 350 degrees.
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Reviews
-
Mmmmmmmmm just like my grandma used to make. I'll be making this for my Dad - which is sure to bring a smile and some warm memories to him. Thanks running rachel!
RECIPE SUBMITTED BY
I am a college student with a passion for baking, I also enjoy preparing meals for my family as well. I cook any chance I get, I love to make people happy with food. I love to run and have completed several half-marathon and one full. I am also an avid food channel addict, I love Paula Deen, Giada and Rachael Ray.
