Blueberry Muffins!

"yummy goodness!"
 
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photo by The_Swedish_Chef photo by The_Swedish_Chef
photo by The_Swedish_Chef
photo by The_Swedish_Chef photo by The_Swedish_Chef
Ready In:
40mins
Ingredients:
9
Yields:
12 muffins
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ingredients

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directions

  • Preheat oven to 200°C.
  • In a large bowl, mix together the flour, oatmeal, sugar, salt, and baking powder. Mix in blueberries.
  • In another bowl, beat the egg just a little bit. Mix in the milk and vegetable oil.
  • Put everything into the large bowl.
  • Mix about 30 times. (Muffin mixture should be lumpy).
  • Spoon in the muffin mix into muffin cups, to about 2/3 of the way up.
  • Bake for about 20 minutes.
  • Cool muffins on wire rack.

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Reviews

  1. These muffins had a great taste but I think there was too much baking powder. On some bites I could taste the baking powder. Thanks foodiequeen :) Made for Alphabet tag game
     
  2. yuck! this muffins taste baking powdery maybe because i didn't cook it well because i put it in 395 F, and i stirred in cinnamon in the last minute. Oh well
     
  3. REALLY delicious blueberry muffins! I've never had muffins made with oatmeal before; they add a nice texture and depth of flavour. Simple to make, yummy to eat! My adopted Chef for Spring Pick A Chef 2010.
     
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RECIPE SUBMITTED BY

I became a foodie when I went on my first ever diet. (: I can't cook very well, because I'm always too afraid of hot oil burning me, but I love baking! Hence you'd notice that all my recipes (and all the recipes I've saved into my cookbook) involve baking. I hope to be able to make fantastic baked rice someday, and am always on the lookout for HEALTHY LOW-CALORIE recipes! (: Oh, and if you know of any low-calorie indian recipes (I love Indian food, but it seems like they're all very oily and unhealthy..) do share them with me!
 
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