Super Quick and Easy Hot Wings
photo by Southern Sugar Dumplin
- Ready In:
- 45mins
- Ingredients:
- 3
- Serves:
-
8
ingredients
- 2 lbs chicken wings
- vegetable oil (for frying)
- 1 (16 ounce) bottle hot sauce (I usually do half my wings in Franks or Texas Pete, and the other half with Hooters wing sauce)
directions
- Heat oil, either in deep fryer or deep skillet on top of stove.
- I cut that extra, short little wing piece off each chicken wing.
- Fry the wings in hot oil until the skin is crispy and chicken is done.
- Drain on paper towels.
- Get a large tupperware container, drop in enough wings to cover the bottom, pour desired amount of wing sauce over top, put on lid, and shake shake shake until well coated.
- Continue process until all your wings bathed in hot sauce.
- Serve with ranch or blue cheese dressing.
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RECIPE SUBMITTED BY
Southern Sugar Dumplin
United States
I am a nurse by day and gourmet chef by night :). Cooking is a passion for me. I love to try new recipes. And I get so much pleasure out of cooking for my friends and family- to me, it is just another way of showing them love.