Vanilla Sin Latte

"Cinnamon & vanilla, what's not to love. Simple & sinfully delicious."
 
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photo by Annacia photo by Annacia
photo by Annacia
photo by Annacia photo by Annacia
Ready In:
2mins
Ingredients:
4
Serves:
1
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ingredients

  • 1 teaspoon vanilla-flavored syrup
  • 1 teaspoon cinnamon syrup
  • 13 cup freshly brewed espresso
  • 23 cup hot milk
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directions

  • Combine coffee with syrups.
  • Top with hot milk & enjoy!

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Reviews

  1. I didnt have cinnamon syrup so I tweaked the recipe a bit and it came out pretty good. I used a total of 4 tsp of vanilla syrup and a tsp of sugar and sprinkled cinnamon on the top. Will make again! Hopefully next time with Cinnamon syrup
     
  2. Wonderful! Tastes like Fall, but it's still comforting in May. Since I didn't have cinnamon syrup and used cinnamon and sugar, but put in an extra teaspoon of vanilla syrup.
     
  3. This really is "sinfully delicious"! I used DaVinci Gourmet syrups for a sensational treat this morning! Thank you, Mandy from OZ!
     
  4. This was outstanding, rich & creamy. I also used a cinnamon stick as I didn't have cinnamon syrup and it was just perfect.
     
  5. What a wonderful way to start the day. I have never cinnamon syrup so I used a cinnamon stick and a sprinkle of cinnamon. I used sugar free vanilla syrup and a tiny bit of Splenda. This is delicious and the kind of coffee that you sip slowly and savor. Thanks you Mandy for a great recipe.
     
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RECIPE SUBMITTED BY

Melbourne I live on a 5 acre property in the Dandenong Ranges Victoria, Australia, having moved from the burbs when I became pregnant with my now 15 year old daughter Alyssa. Once my daughter was born I became a stay at home mum as I couldn't bear the thought of putting her in daycare. She is the light of my life, I never imagined myself as a mum when younger but now wouldn't have it any other way. Alyssa was made a big sister on the 19th April 2010 when our cheeky little boy Blake was born. I love cooking and experimenting with new recipes so quickly become addicted to Zaar as it was previously known & still use it regularly. In addition to being my kids taxi :lol: I also spend my time, reading, gardening and of course shopping. I'm lucky enough that we have the space & so love growing our own fruits, vegies & herbs, this also means we have plenty of room for animals & at the moment have 2 dogs, Max, a Jackshund who's 6, Fletcher, a Kelpie who's 4, 6 cats Snowpea, Fergus, Ginger, Tango, Annie & Cookie, 4 chooks & 2 Ducks. As well as our pets, we also have a lot of native animals around our area, we have kangaroos, wombats, echidna's, possums as well as rosella's, galah's & Cockatoo's hence the name of where I live..
 
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