Happy Puppy Peanut Butter Treats

"These are a healthy and easy treat to make for your pet to know they are getting something good for them."
 
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photo by shazba21 photo by shazba21
photo by shazba21
Ready In:
30mins
Ingredients:
4
Yields:
4 doz
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ingredients

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directions

  • note to make wheat free use garbanzo flour instead of whole wheat.
  • Mix all ingredients well to make a thick dough, knead a few times. Roll out onto a floured surfaced to about 1/4-1/2 inch thickness and use cookie cutters to make shapes.
  • Place on lightly greased cookie sheet and bake at 350 degrees fahrenheit for 20 minutes. Let sit in oven to cool, this will make them crunchy, let cool out of oven makes them a little softer.
  • I recommend storing them in the fridge during the hot months and then in a container in the cupboard during the cooler months. Lasts up to 3 weeks.

Questions & Replies

  1. Can I use 2% milk?
     
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Reviews

  1. Chef Erin! Thank you for a great recipe! <br/>I substituted sodium free chicken broth for the milk for more dog appeal.<br/>My Little Matty LOVES them.<br/><br/>P.S. Sweet doggie!
     
  2. I only had Skippy extra crunchy peanut butter in the pantry. While kneading the dough, the peanut pieces were falling out of the dough left and right and I'd say more than half of them ended up in the trashcan so I'd recommend sticking with creamy. The dough was very easy to roll out and use cookie cutters on. I set the timer for 20 minutes exactly and they were perfect. Our dogs love them. Thanks for posting this recipe!
     
  3. My dog is obsessed with these. She runs around searching for more, drooling for them and begging. These only lasted a week and a half because I gave into her begging. They are super easy to make with only a few ingredients and not expensive to make.
     
  4. My dog loves these cookies! Thanks for a recipe that I go back to time and time again to make a tasty treat for my pup!
     
  5. I made these for our min pin. I try our dogs home made food and treats in front of our dog. He is really picky and don't want to eat unless one of a try it. He has store bought dog food but we have to trick him in to thinking we tryed it. The people that had him before only feed him leftovers. So now we have to trick him in to eating. These are made of our food and not road kill. Our min pin loves them and my son likes them too lol. I cut the recipe in half and add 1/4 cup shredded cheddar cheese. Marley Bear our dog loves them.
     
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Tweaks

  1. Chef Erin! Thank you for a great recipe! <br/>I substituted sodium free chicken broth for the milk for more dog appeal.<br/>My Little Matty LOVES them.<br/><br/>P.S. Sweet doggie!
     

RECIPE SUBMITTED BY

I try and make my meals as all natural and organic as I can, I have allergies to MSG and almost all preservatives and have to watch what I eat or I become sick. I am a consultant for Epicure Selections a spice company unique to Canada, and their products are natural, no msg added products and they help me to make excellent gourmet food that doesn't make me sick and I can't wait to try out the recipes on this website
 
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