Vidalia Onion Swiss Bake
- Ready In:
- 55mins
- Ingredients:
- 4
- Serves:
-
6-8
ingredients
- 2 cups of shredded swiss cheese
- 2 cups chopped vidalia onions
- 1 - 1 1⁄2 cup mayonnaise
- 2 tablespoons grated parmesan cheese
directions
- Mix first 3 ingredients together and pour into ovenproof bowl.
- Sprinkle with Parmesan and bake at 325-350° until onion is soft and cheese melted, about 40 to 45 minutes.
- Serve with chunks of French bread.
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RECIPE SUBMITTED BY
MARIA MAC
Andover, 61
<p>I am from Andover, Ma. We have a place in Maine where we spend most of the summer. I have a wonderful husband in my life that I thank God for everyday. I love to cook and bake. It relaxes me. And I love it when I see the smiles on peoples faces when they love what I have cooked. Thanks to all of you and your recipes this happens alot!</p>