Ham and Broccoli
- Ready In:
- 1hr 20mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 2 cups ham, diced
- 2 cups frozen broccoli, thawed
- 2 cups bow tie pasta
- 1 small onion, chopped finely
- 1 (284 ml) can cream of mushroom soup
- 1 cup Miracle Whip
- 1 cup milk
- 2 tablespoons soya sauce
- 2 teaspoons dill
- 1⁄4 cup toasted breadcrumbs
directions
- Preheat oven to 350°F.
- Cook pasta, drain and set aside.
- Saute onion till tender, then add broccoli and heat through over low heat till no liquid remains.
- In medium casserole dish combine mushroom soup, miracle whip, milk, dill and soya sauce, stir till well blended.
- Add broccoli/onion mixture, pasta and ham to casserole dish and mix well.
- Cover and bake for 45 minutes.
- Uncover, stir, then top with bread cumbs and bake another 15 minutes.
- Serve with a crisp salad and soft dinner rolls.
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RECIPE SUBMITTED BY
Helen1
Canada
I live in the rural yet urban-ish area of Chilliwack in B.C.'s beautiful Fraser Valley with 2 whippets; Ginger and Albie, and a retired racing greyhound; Lady and Rascal & Milo the tabby cats. I have been a nurse for 37 years. I like quick and easy meals especially on my work days. I often make casseroles and one-dish meals on my work days. My favourite cookbook is Harrowsmith and the Company's Coming series. http://www.recipezaar.com/members/home/25063/IMG_0032.JPG</p>