Bird's Easy Cheesy Shepherd's Pie
photo by loof751
- Ready In:
- 35mins
- Ingredients:
- 12
- Serves:
-
6
ingredients
- 2 cups mashed potatoes
- 6 ounces neufchatel cheese or 6 ounces cream cheese
- 8 ounces cheddar cheese, shredded (divided)
- 4 garlic cloves, minced
- 1 lb ground beef
- 1⁄2 onion, chopped
- 1 teaspoon italian seasoning
- 1⁄4 teaspoon ground mace
- 2 cups mixed vegetables, cooked (leftovers work great)
- 8 ounces light sour cream
- 1 teaspoon paprika
- 1 (9 inch) deep dish pie shells
directions
- Preheat oven to 375°F Mix potatoes, cream cheese, half of the cheddar cheese, and garlic until well blended (use microwave if necessary). Set aside.
- Brown meat, onion, Italian seasoning, and ground mace in large skillet and drain. Return meat back to pan and stir in vegetables and sour cream. Heat to warm.
- Pour meat mixture into a deep 9" pie crust. Cover with potato mixture.
- Sprinkle with remaining cheddar cheese and paprika. Bake for 25 minutes or till heated through.
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Reviews
-
Made this for dinner tonight. We thought it was very good! I made an OOPS and added the garlic to the ground beef instead of the potatoes, but didn't seem to make a difference. I also had more than 2 cups of potatoes so just piled them on. A very filling dish and oohhh so yummy. Thanks for another great one bird !
Tweaks
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Made this for dinner tonight. We thought it was very good! I made an OOPS and added the garlic to the ground beef instead of the potatoes, but didn't seem to make a difference. I also had more than 2 cups of potatoes so just piled them on. A very filling dish and oohhh so yummy. Thanks for another great one bird !
RECIPE SUBMITTED BY
2Bleu
Duncan, South Carolina
Original Zaaarite. Food lovers.
Lynnda passed away in March 2020. Her recipes live on here for everyone to enjoy and Rick continues the tradition. We will forever live together through our food. Live well. Eat well.?