Healthy Vegetable Pizza

"During my undergraduate training I needed to take a nutrition class. As part of our final we had to create the best balanced entre we could come up with. We incorporated good fats, vegetables, dairy, whole wheat and protein (optional) to make a very simple, tasty dish. Everyone in class loved it and we got an A, so hopefully you will enjoy too! Be careful when assembling pizza though, with too much pepper and onion, the vegetables won't cook evenly and you end up with a mess (but it's still yummy!)"
 
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Ready In:
25mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Preheat oven to 350. Place pizza crust on pizza pan. Chop red onion and all 3 peppers and place in bowl. Combine olive oil, garlic, and Italian seasoning so all the peppers and onions are coated. Pour over pizza crust and sprinkle with feta cheese. Bake for approx 10-15 min or until cheese has started to brown. If you wish to add chicken, grill beforehand and chop. Mix in with vegetables and spread over pizza crust, add feta on top.

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RECIPE SUBMITTED BY

I'm a certified athletic trainer for the US army and love it! My fiance and I moved to Columbia, SC so I could complete my masters (GO GAMECOCKS!!). I'm originally from Clearwater, Florida and did my undergraduate work at the University of South Florida(It's a great day to be a Bull!). Being engaged I thought it was time to start to learn a few things about cooking and recipeczar has been great! I'm even getting known for my granola bars, a fantastic recipe I got from here!
 
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