Easy Awesome Tuna Casserole

"I got this recipe from an old roommate 16 years ago and fell in love with it."
 
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photo by lazyme photo by lazyme
photo by lazyme
Ready In:
40mins
Ingredients:
6
Serves:
4-6
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ingredients

  • 1 lb noodles (your choice)
  • 1 (13 ounce) can cream of mushroom soup
  • 3 tablespoons butter
  • 1 stalk celery
  • 8 ounces tuna
  • 1 teaspoon pepper
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directions

  • Set oven at 350.
  • While oven is heating, saute the celery in the butter, and cook noodles as directed and drain and set aside.
  • Saute celery 2 minutes and pour butter and celery into small casserole dish.
  • In the casserole dish add the can of soup and tuna and black pepper, mix well.
  • Place dish in oven and bake 30 minutes
  • Place noodles on each plate and scoop tuna mixture on top, enjoy!

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Reviews

  1. Easy and good tuna casserole. I've never used celery in mine before but this was a nice taste and texture. Thanks barberbabe for sharing. Made for Spring PAC 2013.
     
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