Onion Stuffed Hamburgers
"Hamburger pattie surrounding a slab of uncooked onion. Oh, by the way, the onion will cook inside the burger, mellowing the flavor of the onion and keeping the burger moist. Each pattie is about 1/4 pound of meat surrounding a 2 inch diameter 1/4 inch thick slab of onion. Even my kids love these."
photo by SAM the Nuke -
- Ready In:
- 30mins
- Ingredients:
- 2
- Yields:
-
8 patties
- Serves:
- 6-8
ingredients
- 2 lbs ground beef (or venison, or other wild game)
- 2 onions (enough for 8 slabs of onions)
directions
- split the burger into 8 parts.
- make into balls.
- flatten half of ball and place onion inside.
- cover onion with other half.
- cook on grill (or in pan) to desired doneness.
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Reviews
-
Glad you posted this. Wanted to do it myself today, and just wanted some reassurance that the raw onion inside would work. I used a Vidalia...
RECIPE SUBMITTED BY
I love cooking for my family, and really like to cook while at work for my co-workers at the nuclear power plant. At work I use a roaster oven to do most of my cooking and am always looking for new recipes to try in the roaster.
