Bacon Crackers
- Ready In:
- 2hrs 20mins
- Ingredients:
- 3
- Serves:
-
8
ingredients
- 24 buttery crackers
- 24 teaspoons grated parmesan cheese
- 12 pieces bacon, cut in half
directions
- Preheat oven to 250 degrees.
- Line cookie sheet with foil, for easy clean up and place a rack on it.
- Put one teaspoon of cheese on each cracker.
- Wrap each cracker with one half slice of bacon and place on the rack.
- Bake for 2 hours at 250.
Questions & Replies
Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
riffraff
Fort Worth, Texas
I'm an adventurous foodie. Cooking is how I express myself.