Low-Fat Caesar Salad Dressing
"This is my sister-in-law's recipe. Technically, it's missing a few things that would make it a proper Caesar salad, but for a low-fat alternative, it's very good. She uses non-fat mayo, and omits the anchovy paste."
- Ready In:
- 5mins
- Ingredients:
- 8
- Yields:
-
1 1/2 cups
ingredients
- 3 -5 garlic cloves
- 1 cup fat-free mayonnaise or 1 cup light mayonnaise
- 1 tablespoon fresh lemon juice
- ground pepper
- 1⁄4 cup parmesan cheese
- 1⁄8 cup milk
- anchovy paste
- 1⁄8 cup salad dressing, we use ranch, gives it a nice taste (optional)
directions
- Mix all ingredients.
- Make it the night before if possible, minimum 1 hour to get it nice and tasty.
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RECIPE SUBMITTED BY
Pippy
Canada
