Spiced Mocha Latte

"From a Galveston-area church cookbook, a lovely coffee drink!"
 
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photo by Outta Here photo by Outta Here
photo by Outta Here
photo by Baby Kato photo by Baby Kato
photo by Baby Kato photo by Baby Kato
photo by Annacia photo by Annacia
photo by Sharon123 photo by Sharon123
Ready In:
15mins
Ingredients:
8
Yields:
6 cups
Serves:
4
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ingredients

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directions

  • In a large saucepan, combine chocolate chips, half & half, water and milk. Bring to a gentle boil over medium heat, whisking constantly, until chocolate melts.
  • Whisk in coffee, vanilla, and cinnamon.
  • Serve immediately, topped with whipped cream.

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Reviews

  1. Decadent! Rich and tasty but so easy! I don't like whipped cream on my coffee so I topped mine with steamed milk froth. Thanks for this keeper!
     
  2. I really enjoyed this tasty treat Loof. I used a nice dark roast. I made this exactly as written and wouldn't change a thing. Loved the addition of the vanilla extract in this. Thank you so much for sharing this lovely drink, which I will make always, being the coffee drinker that I am. Kudos my friend.
     
  3. This was great I just bought a nice dark roast that was pretty inexpensive from wholefooods. I never tried to make fancy coffee at home before this was easy and gave it a little flavor flare. Thanks. Made for ZWT 6 for Looney Spoon Phoodies.
     
  4. From one coffee lover to a recipe chef of the same - thank you from the bottom of my heart! This is a terrific coffee drink. The only thing I changed as I did not have instant coffee granules was I made a pot of extra dark roast coffee and then omitted the water and just used 1 1/2 cups of roasted coffee. I love the cinnamon flavor with the chocolate in this coffee. I know I'll be making this often now. Made for ZWT6 tour. Thanks Loof! :)
     
  5. Oh my goodness this was worth the wait in tagging it. What a delight even in mt diabetic trimmed version. I used fat free evaporated milk for the half and half and skim milk in place of the water and regular milk. My coffee was espresso ground finely and I used a cinnamon stick in the cup. Thanks loof for a latte dream.
     
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Tweaks

  1. Oh my goodness this was worth the wait in tagging it. What a delight even in mt diabetic trimmed version. I used fat free evaporated milk for the half and half and skim milk in place of the water and regular milk. My coffee was espresso ground finely and I used a cinnamon stick in the cup. Thanks loof for a latte dream.
     

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