Smoked Salmon or Smoked Oyster Hobo Bags

"Purchase smoked salmon or lox and tin of smoked oysters. Make sure there are no bones in the salmon. Wonton Wrappers and bits of cheese of your choice.This is one appetizer your guests will love."
 
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Ready In:
50mins
Ingredients:
10
Yields:
48 appetizers
Serves:
12
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ingredients

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directions

  • Place wonton wrappers on damp kitchen towel.
  • Cut smoked salmon in 24 pieces, remove any bones.
  • Place smoked oysters on paper towels to completely drain the oil from them.
  • Place a smoked oyster,or a smoked salmon chunk in the center of wrapper.
  • Add a pinch of dill weed on top of smoked salmon only.
  • Salt and pepper if you wish.
  • Add shredded cheese on top of smoked oyster if desired.
  • Note: If you purchase lox, you may want to put a cream cheese cube on top.
  • Dampen the edges of the wrapper with water and bring all sides together at once and twist and seal.
  • Prepare all at once and set aside. Refrigerate if desired.
  • Preheat oil to 375*.
  • Fry until golden brown.
  • Place on paper toweled tray.
  • Keep warm in the oven before serving.
  • Dip in hot sauce if you wish.

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RECIPE SUBMITTED BY

<p>My husband & I built our dream home after our children were raised.We didn't hire a contractor, we pounded every nail and board and shingle on it.I have lots of stories to tell about that adventure. My passion is cooking, my grandchildren and living each day like it were my last. I love to drive the big rigs. I lived all over the world for a time and collected dolls and cookbooks. I write poetry. My other passions are the outdoors, country living, the sunrises and sunsets,to give to others more than I receive as it says in the Bible. As I get older I am less judgemental.I hope I have helped someone each and every day. Every day is an adventure! <br /><br />Event Participation! <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg border=0 alt=Photobucket /> <img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PAC08Main.jpg border=0 alt=Photobucket /> <br /><br /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/RSC%20Banners/RSC11-SueL-FirstPlace.jpg alt= /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/smPACp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/beartag_1_1.jpg border=0 alt=Photobucket - Video and Image Hosting /> <img src=http://i23.photobucket.com/albums/b399/susied214/adopted_1_1.jpg border=0 alt=Photobucket - Video and Image Hosting /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/200_artistrichardneuman-art-prints_.jpg border=0 alt=Photobucket - Video and Image Hosting /> <img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/untitled.jpg border=0 alt=Photobucket - Video and Image Hosting /></p>
 
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