Spiced Chai Mix

Submitted by Kay D.

"From the December 2008 January 2009 issue of Taste of Home magazine. This is fabulous if you can grind your own spices. Would make a great gift for your favorite chai lover. If you don't have the vanilla flavored coffee creamer, just add 2 or 3 drops of vanilla to your cup of chai."

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Ready In:: 15mins
Ingredients:: 8
Serves:: 26

ingredients

3 cups nonfat dry milk powder
1 ¹⁄₂ cups sugar
1 cup unsweetened instant tea
³⁄₄ cup powdered french vanilla fat free non-dairy coffee creamer
1 ¹⁄₂ teaspoons ground ginger
1 ¹⁄₂ teaspoons ground cinnamon
¹⁄₂ teaspoon ground cardamom
¹⁄₂ teaspoon ground cloves

directions

In a food processor, combine all dry ingredients; cover and process until powdery. Store in an airtight container in a cool dry place for up to 6 months.
To prepare 1 serving: Dissolve 3 Tbs of mix in 3/4 cup boiling water; stir well.
Dollop with whipped cream if desired.