Chicken Alfredo Pizza

"From Simple & Delicious. I use Recipe #12365."
 
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photo by TheGrumpyChef photo by TheGrumpyChef
photo by TheGrumpyChef
photo by TheGrumpyChef photo by TheGrumpyChef
Ready In:
25mins
Ingredients:
8
Yields:
8 slices
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ingredients

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directions

  • Place bread shell crust on an ungreased 12-in. pizza pan. Spread with Alfredo sauce.
  • Sprinkle with Parmesan cheese, Italian seasoning, garlic powder, 1/2 cup pizza blend cheese, green pepper, onion, mushrooms, cubed chicken and remaining cheese.
  • Bake, uncovered, at 450° for 8-10 minutes or until cheese is melted.

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Reviews

  1. I mmade this last night for an easy Sunday dinner, I also added a sprinkling of bacon & some tomato that had to be used and a small shake of chilli flakes, yummo, this was delish! Goes into the favourites folder for sure!
     
  2. Very tasty pizza. I was salivating while putting this together, and couldn't wait to get it out of the oven. I used leftover grilled chicken breast that had a little bit of smoked flavor. I didn't see amounts for the Italian seasoning or the garlic, so I just "guess-timated." Thanks for sharing! Made for PAC Spring 2009
     
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RECIPE SUBMITTED BY

I live in a small University town with my husband, our giant cat Minion, and our Aussie puppy Roux. I love trying new things, and going new places. I'll try anything twice. Consequently, this has broadened my view of cooking. If I'm bored, Recipezaar is the first place I go. I like finding new recipes by browsing the "Photos" page. <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg"> My longterm cooking goals include: 1) learning to make rice like they do in a Chinese restaurant (I don't like rice myself, but my husband adores it) 2) overcoming my aversion to making homemade bread (seems to me there are too many factors in bread-making that could go terribly awry) 3) relaxing about it; shouldn't cooking be fun? 4) try new stuff!
 
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