TGI Friday's Baked Potato Skins

"This copycat recipe will make these seem simple. You could save the insides of potatoes and make some mashed potatoes, or some potato soup. *cook time includes microwave of potatoes"
 
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photo by Starrynews photo by Starrynews
photo by Starrynews
photo by Trixie735 photo by Trixie735
photo by Momma21 photo by Momma21
Ready In:
50mins
Ingredients:
6
Serves:
5
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ingredients

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directions

  • Heat oven to 375F.
  • Brush potato shells with melted butter and sprinkle season all to taste and bake for 15-20 minutes until crisp but not dry and hard.
  • Remove and sprinkle with cheese, bacon and onion, place back in oven until cheese is melted.
  • Serve with sour cream.
  • For a bit of variety try Ranch dressing.

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Reviews

  1. Easy and delicious! I served with the Ranch dressing. Very good. Thanks for sharing! PARTY 2010
     
  2. Perfect! Will be making these frequently now.
     
  3. Delicious
     
  4. These were wonderful! so simple and sooooo good! I did use a lot more cheese then recipe called for.These are a staple in my house :)
     
  5. These were wonderful! We liked them with ranch dressing. Highly recommended!
     
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Tweaks

  1. These are fantastic, in fact this is the 3rd time I've made them but kept forgetting to post a review. Instead of brushing with melted butter I use butter flavored cooking spray. Served with recipe#60036
     

RECIPE SUBMITTED BY

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