Sinful Fruit Dip

"I created this recipe when trying to decide what to make for a "healthy" co-workers birthday treat. I knew she wouldn't eat cake or a lot of sugar so I thought a great fruit tray with a fruit dip would be excellent. I began by using a traditional recipe and thought it could use an update, so I added pecans, vanilla and nutmeg. It was a big hit at work and I everyone requested the recipe."
 
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photo by ZaarAddict photo by ZaarAddict
photo by ZaarAddict
Ready In:
10mins
Ingredients:
5
Yields:
1 medium sized bowl
Serves:
8-10
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ingredients

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directions

  • Combine marshmallow and softened cream cheese in a bowl.
  • Finely chop pecans by using a food chopper or processor.
  • Stir in pecans and vanilla.
  • Sprinkle with nutmeg to garnish.
  • Serve with an array of cut fruit such as apples, strawberries, grapes, pineapple, kiwi or your other favorites.

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Reviews

  1. I made this dip for my children for a snack and they loved it. They enjoyed dipping graham crackers, apples and pretzels. I think it will be a nice addition to their school lunches.
     
  2. This was very good. I would make and take to a party without hesitation. I enjoyed it as written and with the addition of about 3-4 T. pineapple-orange-banana juice. The juice gave it a tiny bit of tang that went very well with pineapple. Thank you Jamie Renee
     
  3. I brought this dip to a dinner party and it was highly complimented. In fact a few of the guests asked me to forward the recipe on to them! It was very tasty and super easy to make - how can you go wrong?
     
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