Milky Cantaloupe Melon Salad

"Simple and Healthy and very satisfying, that's what its all about right? There's hardly any condensed milk here, but just enough to enhance the melon and make it of dessert quality."
 
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photo by robd16 photo by robd16
photo by robd16
Ready In:
10mins
Ingredients:
2
Serves:
4
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ingredients

  • 1 ripe cantaloupe, chilled
  • 4 tablespoons condensed milk
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directions

  • Cube the melon discarding skin and seeds as normal.
  • Pour over the condensed milk and carefully mix to coat the melon cubes. It should thin out and mix with the natural juices from the melon.
  • So good!

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Reviews

  1. What a good idea! The small amount of condensed milk adds a subtle sweetness & creaminess to the melon. I thought it was different & delicious. It will be a nice summer dessert or diabetic friendly treat. Thank you for sharing the recipe! Made for Spring 2010~ Pick A Chef.
     
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RECIPE SUBMITTED BY

I come from a family of food loves, in fact its the subject we talk about most! I've been trying to write a cookbook for years but always hit stumbling blocks or wanted to go in another direction. Its not as easy as it looks! I've decided to upload my all time favorite recipes onto this website. Trust me when I say that good recipes don't make it onto my page, only the truly great and AMAZINGLY TASTY or ingenious and unusual ones do. Most are tried and tested but some I just give the general idea for. You get the gist! I really appriciate your reviews and comments so If you've made or tasted one of my recipes then please leave me some feedback!
 
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