Zippy Orange Rosemary Chicken
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 4 (4 ounce) boneless skinless chicken breasts
- 1⁄2 cup orange marmalade
- 1 tablespoon prepared horseradish
- 1 tablespoon dried rosemary
- salt and pepper
- cooking spray
directions
- 1.Preheat an oven to 375 degrees F (190 degrees C). Spray an 8x8 inch baking dish with nonstick cooking spray.
- 2.Season chicken breasts with salt and pepper; place in prepared dish. Combine orange marmalade, horseradish, and rosemary in a small bowl; pour over chicken.
- 3.Bake the chicken in the preheated oven until no longer pink in the center, and the juices run clear, 30 to 35 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
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Reviews
-
Although I didn't add or subtract any ingredients, I did double the amounts for the marmalade, horseradish & rosemary, marinating the chicken in half of it & using the other half to baste the chicken after 20 minutes in the oven! VERY, VERY TASTY it was & the recipe is certainly a keeper! Thanks for sharing it! [Made & reviewed in New Kids on the Block]