Coleslaw

"Basic coleslaw using Old Bay seasoning."
 
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photo by gailanng photo by gailanng
photo by gailanng
photo by Boomette photo by Boomette
photo by AZPARZYCH photo by AZPARZYCH
photo by lazyme photo by lazyme
photo by Diana 2 photo by Diana 2
Ready In:
1hr 10mins
Ingredients:
12
Serves:
6-8
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ingredients

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directions

  • Combine all the dressing ingredients together in a large bowl.
  • Adjust seasonings, if necessary.
  • Add the cabbage and the carrots and toss to coat. Cover with plastic wrap and refrigerate for 1 hour.

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Reviews

  1. This coleslaw got a 5 star rating from DH. And from me also :) I used light mayonnaise, yellow mustard, no old bay seasoning, and no celery seeds. The dressing is really good. Thanks Andi :) Made for I Recommend tag game
     
  2. I had some leftover coleslaw mix to use and this was the perfect recipe for it! I used 1/2 the amount of mustard and left out the horseradish, and this slaw was excellent!! Will be making this for our next BBQ for sure!
     
  3. Yum! I started with a purchased coleslaw mix that made this really simple and fast to throw together. I halved the recipe but probably added a little more than 1/2 the mayo as I like my slaw a little creamier. Thanks Andi for yet another great recipe. Made for Best of 2010 Tag.
     
  4. I used celery, so left out the celery seeds, and didn't use the horseradish. I also added in a little purple cabbage. Loved it. Thanks so much. I'm so glad I adopted you in PAC!
     
  5. Super tasty. I love the heat that both the black pepper and horseradish bring on. I halved the recipe, used a littel less mayo as we like it lightly dressed, increased the horseradish and used 1 teaspoon sugar. I don't have any green onions and omitted onions entirely, I don't even miss 'em. Thanks for posting this tasty slaw, Andy.
     
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RECIPE SUBMITTED BY

I have been a member of food.com (Recipezaar) since January 2007. . I love to photograph food and have reviewed almost 1500 recipes. I used to be a forum host here for many years, but now - all that has gone away. Memories are all that exist. I hope you enjoy any one of my recipes and make it your own. Thanks for visiting my page.
 
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