No-Salt Taco Seasoning Mix
"From 500 Low Sodium Recipes by Dick Logue. I haven't tried this one yet, but Dick Logue has some other really good salt-free seasoning recipes, so I'm posting this for future use. (The book says it makes 6 servings of 1/2 tsp. each. In practical terms, that works out to about 3 tbsp. per pound of ground beef.)"
- Ready In:
- 5mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 2 teaspoons chili powder
- 2 teaspoons all-purpose flour
- 2 teaspoons cumin
- 2 teaspoons dried oregano
- 1⁄2 teaspoon onion powder
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon cayenne pepper
directions
- Combine all ingredients in a resealable plastic bag and shake until completely mixed. Add to browned ground beef along with 1/2 to 1/3 cup water and cook until reduced to desired consistency.
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RECIPE SUBMITTED BY
I live in the California High Desert at 4,000 ft. altitude, which sometimes makes baking a challenge. I have a husband, a cat and 14 chickens, and I love them all! I also have to feed them all, which can also be a challenge because my husband doesn't eat red meat and he's very picky in general about what he eats. So is my cat. Fortunately, the chickens are easy. They love food. Period. I feel the same way. :-)
