Raw Vegan Cheesecake

"My old roommate was a raw foods chef and shared this yummy one"
 
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Ready In:
5hrs
Ingredients:
10
Serves:
6-8
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ingredients

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directions

  • crust.
  • process all the nuts, dates and cinnamon until pasty. Sprinkle springform with coconut so it wont stick to the bottom. Press the nutty paste onto it.
  • filling.
  • blend all ingredients for the filling in processor until smooth. Add water (up to 1/2 cup) to obtain consistency. Adjust to taste and pour onto crust.
  • Place in freezer until firm. Defrost for 1 hr in fridge before serving
  • (mix favorite berries with a bit of agave for sauce).

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