Cinnamon Roll Glaze from My Taste of Facs Class
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 1⁄4 cup butter
- 1 cup powdered sugar
- 3⁄4 teaspoon vanilla extract
- 1 -2 tablespoon hot water
directions
- Melt butter in sauce pan over low heat; remove from heat. Stir in powdered sugar and vanilla.
- Stir in hot water 1 tbsp at a time until it has the consistency of syrup. Drizzle over cinnamon rolls.
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