Wicklewood’s Egg Filled Potato Skins
photo by WicklewoodWench
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 4 large potatoes, washed but unpeeled
- olive oil, to drizzle
- seasoning
- 4 large free range eggs
- 3 tablespoons creme fraiche
- 1 punnet baby mustard cress, cut
- 1 teaspoon cayenne pepper (optional)
directions
- Preheat the oven to 220c.
- Rub a little oil over the potatoes, season and place in a microwave and cook on full power for 15 minutes, or until fully cooked.
- Cut the potatoes in halve and remove the soft inner flesh to a bowl leaving only about 1/2 cm (1/4 inch) as a shell.
- Oil a baking sheet lay in the potato skins and drizzle with more oil and sprinkle with salt.
- Bake for 15-20 mins until really crispy.
- Meanwhile bring a pan of water to the boil and cook the eggs for 5-6 mins they should be slightly soft in the middle.
- Peel and mash until chunky then season, add the crème fresh and reserved potato flesh and gently mix through.
- Reduce the oven to 180c.
- Divide the filling between the crispy pot skins and bake for10 minutes until piping hot.
- Remove from the oven and arrange on a serving plate. Sprinkle with cress and a little cayenne pepper.
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RECIPE SUBMITTED BY
WicklewoodWench
hanley swan, 0
<p><img title=...and src=http://img151.imageshack.us/img151/3818/dscf2137t.jpg alt=width=491 height=640 /></p>
<p><span><span><strong>...and so the wench,the maid and the village idiot lived happily ever after.</strong></span></span></p>
<p>I have always loved my food (not just my own but anyone's who offered it to me),,, then five years ago I was diagnosed with ceoliacs disease and all notion of ever having my favorite foods again went out the window. However, nessesity really is the mother of invention; instead of feeling sorry for myself and my dietry limitations,,,I got creative. I am in the process of starting my own business, which initially was exclusively targeted at ceoliacs, but thanks to my new husband and his diabetes, we hope to create food that is not only gluten free and sugar free or low carb, but will also cater for those amongst us with a whatever attitude to healthy food...Yes I do have one left at home,,bring on the empty nest.</p>
<p><span><span><strong>The other man in my life</strong></span></span></p>
<p><img title=The src=http://img577.imageshack.us/img577/5314/file4226.jpg alt=width=320 height=213 /></p>