Catfish Baked With Cheese

"Adapted from Craig Claiborne's Southern Cooking. This is also good when made with other kinds of fish. Don't try to fry them; they'll burn."
 
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photo by Outta Here photo by Outta Here
photo by Outta Here
Ready In:
30mins
Ingredients:
10
Serves:
6
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ingredients

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directions

  • Preheat oven to 350°F.
  • Wipe fish dry.
  • Combine cheese, flour, salt, pepper and paprika in a shallow dish.
  • Combine egg and milk in a shallow dish.
  • Dip fish in egg mixture, then in flour mixture, turning to coat.
  • Arrange in a single layer in a baking dish.
  • Pour the butter over the fish.
  • Top with the almonds, if using.
  • Bake for about 20 minutes, until fish is cooked through.

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Reviews

  1. Excellent recipe! I used tilapia and instead of putting almonds on top, I ground them and mixed into the cheese-flour mixture. Baking time was perfect and fish stayed very moist. Served with sweet potato "tater tots" for a healthier fish n' chips! Thanks for a keeper.
     
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