Robyn's Jello

"This has been my daughter's favorite Jello since she was an infant. My Mom made it at every holiday meal for her...now that Mom's gone I carry on the tradition. It is very light and very tasty!"
 
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photo by MA HIKER photo by MA HIKER
photo by MA HIKER
Ready In:
25mins
Ingredients:
5
Serves:
6-8
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ingredients

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directions

  • In large bowl, mix Jellos and boiling water until Jello is dissolved.
  • Cut cream cheese into cubes and place in blender.
  • Pour Jello mixture over, cover (HOLD ONTO COVER) and blend until well mixed.
  • Pour into a 3 quart Jello mold.
  • Put pears (juice and all) into blender-- whirl until smooth.
  • Pour into mold with Jello mixture--stir gently to blend.
  • Put into refrigerator until set.

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Reviews

  1. Robyn, I thought your recipe was was very quick, very easy and very delicious. Topnotch!!
     
  2. I made this tonight for our dinner. We loved this, I can't wait to make it for a holiday dinner, I know my WHOLE family will love it. Thank you so much for sharing this recipe with us.
     
  3. Very easy to make and quite tasty too. Reminds me of my a jello dessert my grandmother used to bring to family get togethers. Thank so much for this recipe.
     
  4. I tried this because I thought my 15 month old daughter might enjoy it. I loved your family story. I could not shovel it in quickly enough for her liking! Before I knew it the whole thing was gone because the rest of my family helped themselves to seconds. Great recipe- thanks so much for sharing!
     
  5. Made this and it reminded me so much of my grandmother that I cried the whole time I was making it! This is EXACTLY how hers tasted. I had lost her recipe so when I found this one, I was THRILLED. Thanks Michelle....you made me one happy camper!
     
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