Family Friendly Jambalaya

"Found this recipe on another website. I just tried this last night with the family....I thought it was fantastic, but my family thought it was a little too spicy. I think next time I will cut the Cajun spice down and add some Beau Monde instead."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 5mins
Ingredients:
16
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Heat oven to 350 degrees. In a 4-5 quart Dutch oven, heat 1 t oil over med-high heat. Add chicken and cook, turning for about 4 min, transfer to a plate. Add ham and sausage, cook until lightly browned, about 3 minute Transfer to plate with chicken. Add remaining 1 T oil to Dutch oven. Add onion, celery and garlic; cook until softened about 4 minute Stir in rice, tomatoes, broth, bell pepper, Cajun seasoning, bay leaves and meats, bring to a boil.
  • Cover and bake until liquid is absorbed and rice is tender about 35 minute Add shrimp, pushing into the mixture, then cover and bake until shrimp is opaque 5-10 minute Discard bay leaves. Sprinkle with parsley and scallions.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Thanks for visiting my page! <br>I am a mother of two small children ( a 2 yo and a 1yr old) and work full time as a police dispatcher. I don't have a lot of free time on my hands, but I do love to cook and bake for my family. I enjoy trying new recipes and experimenting with different ingredients. I try to find easy and healthy meals that all members of the family will enjoy. <br> <br> <br> <br><img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes