Beef Filets in Balsamic Sauce (Olive Garden Copycat)

"Olive Garden Copycat"
 
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Ready In:
1hr 15mins
Ingredients:
13
Yields:
4 steaks
Serves:
4
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ingredients

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directions

  • HEAT oil and butter in large saute pan over medium heat. Add sliced onion, salt, and pepper.
  • COOK 10 minutes or until caramelized (softened and golden brown), stirring frequently.
  • ADD wine, broth, vinegar and chopped rosemary. Bring to a boil. Reduce heat and simmer for 10-15 minutes or until sauce is reduced by half.
  • RUB beef filets with oil, then season with salt and pepper. Grill to preferred temperature.
  • PLACE grilled filets on a large platter; top with sauce. Garnish with parsley and rosemary.

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RECIPE SUBMITTED BY

29 year old wife and mother of 3 who is obsessed with meal planning.
 
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