Campbell's Tasty 2-Step Chicken

"Just two quick steps are all it takes to make one delicious dinner!"
 
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Ready In:
20mins
Ingredients:
4
Serves:
4
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ingredients

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directions

  • Heat oil or butter in a large skillet over medium. Wash hands. Place chicken in skillet. Wash hands. Cook chicken about 5 to 7 minutes or until lightly browned.
  • Add soup and water to skillet; cover and simmer until chicken is done (internal temperature 170° F).
  • Serving Suggestion: Serve with wild rice and steamed vegetable medley. Refrigerate leftovers.
  • Substitution Tip: To substitue individually frozen boneless, skinless chicken breasts, simply increase cooking time by about one-third. Cream of chicken or cream of celery soup may be substituted for the cream of mushroom soup.

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RECIPE SUBMITTED BY

29 year old wife and mother of 3 who is obsessed with meal planning.
 
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