Jen's Favorite Meatballs
"A favorite of my daughter."
- Ready In:
- 55mins
- Ingredients:
- 10
- Yields:
-
1 casserole
- Serves:
- 4-6
ingredients
- 1 lb ground beef
- 1⁄2 cup dry breadcrumbs
- 1⁄2 cup evaporated milk
- 1⁄2 onion, chopped
- 1 teaspoon salt
- 1 dash pepper
-
SAUCE
- 3⁄4 cup catsup
- 3⁄4 cup dark brown sugar
- 3⁄4 cup water
- 2 teaspoons vinegar
directions
- Preheat oven to 350 degrees F. Mix ground beef, bread crumbs, milk, onions, salt and pepper together in a medium mixing bowl. Form into 1 1/2- inch balls. Place on baking sheet and bake for 20 to 25 minutes.
- While the meatballs are baking mix the sauce ingredients together.
- When meatballs are done, drain off the grease and place meatballs into a casserole dish and pour the sauce over them. Put casserole into oven and bake for 15 minutes.
- Serve over hot, cooked noodles.
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RECIPE SUBMITTED BY
Hissy Hussy
United States
