Mom's Barbecue
- Ready In:
- 3hrs 20mins
- Ingredients:
- 10
- Serves:
-
8-10
ingredients
- 4 lbs lean chuck roast
- 2 medium onions, chopped
- 3 -4 stalks celery, chopped
- 2 tablespoons brown sugar
- 1⁄2 cup vinegar
- 1⁄2 cup water
- 2 teaspoons salt (or to taste)
- 1 tablespoon pepper (or to taste)
- 1 (15 ounce) can tomatoes
- 2 tablespoons Worcestershire sauce
directions
- Add all ingredients together in large pan.
- Cover and cook slowly for 3-4 hours until meat is tender and can be pulled apart easily.
- Serve on buns.
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