Low-Fat Peachy Oatmeal Muffins

"This is a yummy Low-Fat good-for-you snack! About 150 calories and less than 2 grams of fat each, so go ahead and indulge :)"
 
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Ready In:
33mins
Ingredients:
12
Yields:
12 Muffins
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ingredients

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directions

  • Preheat oven to 400 degrees.
  • Grease muffin cups or line with paper muffin liners.
  • In a large bowl, mix together oats, buttermilk, brown sugar, applesauce, molasses and eggs.
  • In a separate bowl, stir together flour, baking soda and baking powder.
  • Stir flour mixture into eggs mixture, just until moistened.
  • Fold in peaches and spoon batter into prepared muffin cups.
  • Place in preheated oven.
  • While muffins are baking, combine 2 tablespoons sugar and 1/2 teaspoon cinnamon.
  • After 15 minutes of baking, remove muffins from oven and sprinkle with cinnamon sugar.
  • Return to oven and continue baking for 3 minutes, until a toothpick inserted into center of a muffin comes out clean.

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Reviews

  1. I'm sorry, but I can't give these a higher rating, either. Without any spices in the batter, the muffins turned out very bland. I'm just wondering, is the recipe correct? Because I agree with BostonMark that they might be a lot better with some cinnamon and/or nutmeg mixed in with the dry ingredients. The muffins tasted a little better slathered with butter, but that defeats the purpose of them being low fat! Sorry, Karen, but I would not make these again as is.
     
  2. These muffins are only okay. Definitely like the lowfat, but not great texture or flavor. If I'd make these again, I'd add some cinnamon right into the batter.
     
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RECIPE SUBMITTED BY

<p>I live in Pa (outside of Philadelphia) and cooking, baking, cross-stitching and reading are my hobbies. <br /> <br />I collect cookbooks and cookie stamps/cutters and have a pretty big collection of both. I am also a fan of all things Amish, so I have quite a collection of things picked up in Reading, Lancaster and surrounding areas here in Pennsylvania. <br /> <br />I have 4 kids, who are the loves of my life and cooking for them and my husband keeps me on my toes! ;) <br /> <br />We bought an ice cream parlor in March 04 and it's been quite an experience! <br /> <br />Note: I love getting feedback on my recipes; all I ask is that you actually *make* them before reviewing them. <br /> <br />Also, if you make changes or substitutions, I'd love to see your suggestions and/or comments, but I'd appreciate no rating at all if it's not made as posted. Too many recipe reviews state margarine subbed for butter (if I list butter, it's REAL butter), different spices, low-fat ingredients, whole wheat flour instead of white, etc. The recipes will not work/taste as intended, so it's really not fair to rate them as such. <br /> <br />I'd also really appreciate it if you refrain from rating a recipe if you overcook or overbake it or it you don't refrigerate or store as listed. <br /> <br />I, of course, will adhere to the above when rating recipes, too! <br /> <br />Thanks and have a great day! <br /> <br />My Rating System: <br /> <br />***** A delicious recipe that was thoroughly enjoyed. It has excellent, detailed directions and is perfect as is. If a dish is especially easy, and I'm on the fence, I will give it 5* for ease even if it's very good instead of great. Something I will definitely make again. <br /> <br />**** Excellent recipe but confusing directions that I will make again in my own less confusing way OR Very good recipe that I'll probably make again if I find the time! <br /> <br />*** Good/OK recipe but probably not something I would make again OR Very Good recipe that doesn't have clear, detailed directions. <br /> <br />** Recipe was edible but not really enjoyed and will not be made again. Work involved not a good trade-off for the end result. <br /> <br />* Not edible and probably an error in the recipe. I feel that I pick recipes with ingredients our family likes, so in my opinion, there's an error somewhere. If there's a chance I made the error, I won't rate the recipe. ;) <br /> <br /><img src=http://i5.photobucket.com/albums/y164/lauralie41/swapbanner.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br /> <br /><a href=http://s224.photobucket.com/albums/dd235/MidwestMaven/?action=view&amp;current=cookieswapparticip.jpg target=_blank><img src=http://i224.photobucket.com/albums/dd235/MidwestMaven/cookieswapparticip.jpg border=0 alt=Photobucket /></a> <br /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/honey-pot-print-c10069558.jpg border=0 alt=Photobucket /> <br /> <br /><a href=http://s224.photobucket.com/albums/dd235/MidwestMaven/?action=view&amp;current=09holidayparticipationbanner.jpg target=_blank><img src=http://i224.photobucket.com/albums/dd235/MidwestMaven/09holidayparticipationbanner.jpg border=0 alt=Photobucket /></a></p>
 
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